Cottage cheese & tuna

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 259.2
  • Total Fat: 3.9 g
  • Cholesterol: 29.3 mg
  • Sodium: 958.4 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 36.9 g

View full nutritional breakdown of Cottage cheese & tuna calories by ingredient



Number of Servings: 2

Ingredients

    Cottage Cheese, 1% Milkfat, 1 cup (not packed)
    Tuna, Canned in Water, 1 can
    Celery, raw, 1 stalk, large (11"-12" long)
    Saltine Crackers (Saltines), 12 cracker
    Ground black pepper to taste

Directions

put all ingedients in a dish with crackers around it. Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user CODOXIES.