Chicken and Black Bean Chile Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 499.9
  • Total Fat: 8.4 g
  • Cholesterol: 115.7 mg
  • Sodium: 1,997.6 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 16.1 g
  • Protein: 49.3 g

View full nutritional breakdown of Chicken and Black Bean Chile Soup calories by ingredient


Introduction

It started out as a tortilla soup but ended up with enough beans in it it's not /exactly/ that. It does have hominy in it. It started out as a tortilla soup but ended up with enough beans in it it's not /exactly/ that. It does have hominy in it.
Number of Servings: 10

Ingredients

    589 gram CountyPost Chicken Thighs Raw Boneless Skinless 4oz 112g 120cals (15% chicken broth, carrageenan, se (by VINCENTRODRIGUE)
    38 oz Boneless Skinless Chicken Breast - Raw (by LAURIE32)
    2 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
    1 medium (2-1/2" dia) Onions, raw
    9 tsp Garlic
    .5 cup, sliced Jalapeno Peppers
    3.5 cup Hunt's Fire Roasted Diced Tomato
    64 fl oz Chicken Broth
    1.75 cup Great Value- Great Northern Bean
    1.5 cup Bush's Cocina Latina Frijoles Negros Machacados
    7 cup Black Beans - canned - Kroger
    10 serving dried red chile peppers.1 pepper (by RUMBAMEL)
    .25 cup Cider Vinegar
    3 tbsp Marjoram, dried
    4 tbsp Cilantro, dried
    4 tsp Cumin seed
    3 tsp Chipotle pepper, ground (by LINLU00)
    1.5 cup Hominy

Directions

Put everything in a pot and cook it for a while.

Serving Size: Makes ten one quart servings

Number of Servings: 10

Recipe submitted by SparkPeople user AZURE_ALBURAQ.