Low Carb Green Bean Sauté

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 65.3
  • Total Fat: 2.4 g
  • Cholesterol: 10.3 mg
  • Sodium: 899.6 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.8 g

View full nutritional breakdown of Low Carb Green Bean Sauté calories by ingredient
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Introduction

Tasty alternative to Green Bean Casserole with half the carbs! Tasty alternative to Green Bean Casserole with half the carbs!
Number of Servings: 3

Ingredients

    2 cup Green Giant Cut Green Beans, can
    1 serving Canned Mushrooms (small) 6.5oz =100gram of just mushrooms
    2 serving Bacon - Hormel Real Crumbled Bacon, 1tbsp
    1 pat (1" sq, 1/3" high) Butter, salted

Directions

Drain & Sauté mushrooms with 1 pat of butter. Add bacon & drained green beans. Continue cooking until all is warm, stirring frequently.

Serving Size: Approx. 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user HORNAMRJ.

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