Beef Chili for Tacos
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 273.9
- Total Fat: 15.7 g
- Cholesterol: 53.4 mg
- Sodium: 583.2 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 5.4 g
- Protein: 16.3 g
View full nutritional breakdown of Beef Chili for Tacos calories by ingredient
Submitted by: JULSKUNK
Number of Servings: 8
Ingredients
-
16 oz ground beef
1 (15 oz) can chili beans
1 can chili
Directions
Brown beef
Add beans and chili and heat through.
Makes 8- 3/4 C servings.
Number of Servings: 8
Recipe submitted by SparkPeople user JULSKUNK.
Add beans and chili and heat through.
Makes 8- 3/4 C servings.
Number of Servings: 8
Recipe submitted by SparkPeople user JULSKUNK.
