Asiel Abanador's Banana Loaf
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 217.1
- Total Fat: 6.9 g
- Cholesterol: 31.5 mg
- Sodium: 258.7 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 1.4 g
- Protein: 3.3 g
View full nutritional breakdown of Asiel Abanador's Banana Loaf calories by ingredient
Introduction
Enjoy a healthy alternative to a cupcake, but still satisfy your sweet tooth with a piece of banana bread Enjoy a healthy alternative to a cupcake, but still satisfy your sweet tooth with a piece of banana breadNumber of Servings: 12
Ingredients
-
4 Bananas
1 cup White sugar
¼ cup Vegetable oil
½ cup Sour cream
2 Eggs (beaten)
1-½ cups Flour
1 tsp Baking powder
1 tsp Baking soda
½ tsp salt
Directions
Combine bananas and sugar together and mash. Add oil, sour cream and eggs and mix thoroughly. In a separate bowl, mix flour, baking powder, baking soda, and salt; add banana mixture just until combined.
Pour into greased and papered loaf pans and bake at 325 F (160C) for 1-¼ hours or until complete. Let it rest before turning onto racks.
12 servings
Pour into greased and papered loaf pans and bake at 325 F (160C) for 1-¼ hours or until complete. Let it rest before turning onto racks.
12 servings