Piegrrl's Turkey Shepherds Pie
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Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 352.6
- Total Fat: 11.3 g
- Cholesterol: 67.5 mg
- Sodium: 311.6 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 5.8 g
- Protein: 32.0 g
View full nutritional breakdown of Piegrrl's Turkey Shepherds Pie calories by ingredient
Submitted by: PIEGRRL
Introduction
Adaptation of another recipe here. This one uses Yams for a bit of sweetness Adaptation of another recipe here. This one uses Yams for a bit of sweetnessNumber of Servings: 4
Ingredients
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2.0 tbsp Olive Oil
1.0 cup, chopped Carrots, raw
2.0 stalk, large (11"-12" long) Celery, raw
1.0 large Onions, raw
2.0 cup, cubes Yams
16.0 oz Ground Turkey - 97% fat free extra lean white turkey
4.0 serving Baby Bella Mushrooms (3 oz)
2.5 serving cream of mushroom soup
1.0 oz Fage 0% Nonfat Plain Greek Yogurt
Directions
Peel potatoes, cube and boil until soft. Meantime saute onions, celery and carrots, pepper and bay leaf with the olive oil until soft. Add mushrooms and cook for a few minutes. Add turkey and cook until browned. Add cream of mushroom soup
and heat through, mixing periodically. Pour into glass baking dish. Strain boiled Yams and mash with a fork. Add yogurt and salt to taste. Put mashed Yams on top of turkey mixture and spread evenly. Bake at 350 degrees for 30 minutes.
Serving Size: 1/4 of a pan
Number of Servings: 4.0
Recipe submitted by SparkPeople user PIEGRRL.
Number of Servings: 4.0
Recipe submitted by SparkPeople user PIEGRRL.