Mexi-Chicken Crockpot

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 221.8
  • Total Fat: 2.4 g
  • Cholesterol: 20.1 mg
  • Sodium: 956.8 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 7.0 g
  • Protein: 14.2 g

View full nutritional breakdown of Mexi-Chicken Crockpot calories by ingredient


Introduction

great and easy crockpot chicken make ahead / freezes well. great and easy crockpot chicken make ahead / freezes well.
Number of Servings: 8

Ingredients

    8 ounces Chicken Breast (cooked), no skin, roasted
    24 oz Chipotle Corn Salsa
    2 cup Beans, black
    1.5 cup Brown Rice, long grain
    4 cup (8 fl oz) Chicken Broth
    1 tbsp Ortega taco seasoning mix
    1 cup, chopped Onions, raw

Directions

mix rice / salsa / taco seasoning / chicken broth / onion in crockpot
Add 2 chicken breast and set to high for 3 hours.
take out chicken and chop up - add back into mix / add black beans and warm setting for 30 minutes

Serving Size: Makes 8 - 1.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CHEBECK.