Hot Beef Sandwiches

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 224.9
  • Total Fat: 6.1 g
  • Cholesterol: 97.5 mg
  • Sodium: 646.2 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 35.6 g

View full nutritional breakdown of Hot Beef Sandwiches calories by ingredient


Introduction

Obviously, using less juice = a few less calories... Obviously, using less juice = a few less calories...
Number of Servings: 12

Ingredients

    4-5 lb. beef roast (for purposes of calculations, used 4.3lb)
    1 envelope onion soup mix
    1 12-oz light beer
    2 cups beef broth
    1 Tbsp ground oregano
    2 Tbsp Splenda
    2 cloves minced garlic
    1 cup sliced sweet peppers

Directions

Dump it all in the crockpot and cook on low for 10-12 hours. Serve with toasted bread of your choice. You can add cheese, too, but again - more calories!

Number of Servings: 12

Recipe submitted by SparkPeople user BLUROSES.

TAGS:  Beef/Pork |