Quick and Easy Potatos and Onions

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 382.7
  • Total Fat: 9.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.6 mg
  • Total Carbs: 68.8 g
  • Dietary Fiber: 9.0 g
  • Protein: 8.0 g

View full nutritional breakdown of Quick and Easy Potatos and Onions calories by ingredient



Number of Servings: 3

Ingredients

    3 potatos, peeled and shredded
    1 vidalia onion, diced
    2 tblspns olive oil

Directions

Add olive oil to non-stick pan
Add diced onion and brown until translucent
Add potatos
Stir constantly, until some of the potatos turn brown and crisp

Number of Servings: 3

Recipe submitted by SparkPeople user NEED_2_LOSE.