Paleo Garlic Naan Bread

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 230.2
  • Total Fat: 12.4 g
  • Cholesterol: 46.5 mg
  • Sodium: 178.4 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.1 g

View full nutritional breakdown of Paleo Garlic Naan Bread calories by ingredient
Submitted by:


bread that is tasty and legal to eat bread that is tasty and legal to eat
Number of Servings: 4


    0.75 cup Arrow Root starch/flour (by CSIENK)
    3 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT)
    .25 tsp Salt
    1 large Egg, fresh, whole, raw
    1 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)
    1 or 2 clove Garlic


Can be served cold and even refrigerated and reheated but takes best fresh and warm.


1. combine arrowroot starch, coconut flour, and salt in a medium bowl and mix to combine
2.In a separate bowl, whisk eggs with coconut milk, then add the wet mixture to the dry mixture until well incorporated. Allow to sit on the counter top for 5-10 minutes for batter to thicken
3. Heat a 8 inch pan over medium low heat and add a lilttle bit of oil to it, then spoon about 1/3 cup of batter into the pan and cook on each side for 2 to 3 minutes
4. Sprinkle with fresh or roasted garlic and drizzle with olive oil. Serve warm

Serving Size: Yields 4

Number of Servings: 4

Recipe submitted by SparkPeople user SANDYH2OMO.

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