Lemon Herb Broccoli

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 62.6
  • Total Fat: 4.9 g
  • Cholesterol: 12.4 mg
  • Sodium: 35.3 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.2 g

View full nutritional breakdown of Lemon Herb Broccoli calories by ingredient
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Introduction

tasty and fresh tasty and fresh
Number of Servings: 10

Ingredients

    8 cup, chopped Broccoli, fresh
    2 clove Garlic
    5 sprigs Dill weed, fresh
    4 tbsp Butter, unsalted
    1 serving Lemon, fresh squeezed, juice of one whole lemon
    1 dash Salt
    1 dash Pepper, black

Directions

Steam the broccoli. Saute the garlic and dill in butter. Add the lemon juice and whisk it. Add the broccoli and toss to coat.

Serving Size:  8 servings

Number of Servings: 10

Recipe submitted by SparkPeople user KATHEMINATOR.

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