Mom banana bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 237.5
  • Total Fat: 8.7 g
  • Cholesterol: 51.6 mg
  • Sodium: 309.4 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.5 g

View full nutritional breakdown of Mom banana bread calories by ingredient


Introduction

yum yum
Number of Servings: 12

Ingredients

    1 cup Granulated Sugar
    1 stick Butter, salted
    2 large Egg, fresh, whole, raw
    3 extra small (less than 6" long Banana, fresh
    2 cup Flour, white
    .5 tsp Salt
    1 tsp Baking Soda
    1 tsp Baking Powder

Directions

Mix all ingredients and bake at 350 for 1 hour (and add 1 tsp of vanilla)

Serving Size: 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user ANNE-MARIE44.