Turkey, Alfredo, Tortelini

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 176.8
  • Total Fat: 10.2 g
  • Cholesterol: 41.9 mg
  • Sodium: 450.0 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.0 g

View full nutritional breakdown of Turkey, Alfredo, Tortelini calories by ingredient
Submitted by:


cheese and spinach tortellini cheese and spinach tortellini
Number of Servings: 6


    8 oz Turkey loin (by DRAWINGGUY)
    2.5 serving Barilla - cheese & spinach tortellini (by HEATHERBRIE1)
    1 cup Bertolli Alfredo Sauce
    1 tbsp Parmesan Cheese, shredded


Serve the meal with a fruit salad, and mix spring salad.


slow cook turkey loin in crock pot for 3 hours on high
After turkey is cool cut into bit size pieces.
In a 2 qt pain, sprayed with canola spray, add 4 cups of water and bring to a boil. then add tortellini, cook for 7 minutes, and drain.
Then add turkey, tortellini, and alfredo sauce to 2 qt sauce pain, on low heat the sauce and turkey with tortellini.

Serving Size: 6 - 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user GIAARNOLD.

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