Fat Free Sugar Free Chocolate Cheesecake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.6
  • Total Fat: 2.4 g
  • Cholesterol: 73.5 mg
  • Sodium: 235.0 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.7 g

View full nutritional breakdown of Fat Free Sugar Free Chocolate Cheesecake calories by ingredient


Introduction

No Crust Fat Free Sugar Free Cheesecake No Crust Fat Free Sugar Free Cheesecake
Number of Servings: 8

Ingredients

    3 large Egg, fresh, whole, raw
    1 tbsp Vanilla Extract
    3 cup Greek Yogurt, Plain Kirkland Brand
    6 tbsp Peanut Butter PB2 Powdered Peanut Butter
    39 grams Kraft Jello-o Brand Fat Free Sugar Free Pudding, Chocolate
    3 serving Stevia in the Raw (1 Tablespoon)

Directions

Mix all ingredients together. Bake at 350 degrees for 30 minutes. Cool and refrigerate. *8 servings

Serving Size: 8