Slow Cooker Pork Roast
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 257.9
- Total Fat: 8.3 g
- Cholesterol: 100.0 mg
- Sodium: 1,245.1 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 0.1 g
- Protein: 32.4 g
View full nutritional breakdown of Slow Cooker Pork Roast calories by ingredient
Introduction
Delicious saucy shredded pork. Add chili flakes or chili sauce if you want some kick. Delicious saucy shredded pork. Add chili flakes or chili sauce if you want some kick.Number of Servings: 6
Ingredients
-
40 oz Boneless Pork Sirloin Roast
1 cup Vegetable broth
1/4 cuo Soy Sauce
1/4 cup Balsamic Vinegar
2 tbsp Honey
2 clove Garlic minced
1 tbsp cornstarch
Tips
Great meal to come home to after a long day at work.
Directions
Place pork roast in slow cooker. Mix remaining ingredients except cornstarch and pour the mixture over the pork roast. Cook on low 10-12 hours or on high for 6-8 hours. Shred pork roast in slow cooker. Make slurry with cornstarch and a couple of tablespoons of water. Add slurry to slow cooker, cook on high 15 minutes.
Serving Size: 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user PATRICKVAILLANT.
Serving Size: 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user PATRICKVAILLANT.