Macaroni & Cheese, Broccoli, Ham Bake
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 320.6
- Total Fat: 12.7 g
- Cholesterol: 43.9 mg
- Sodium: 839.3 mg
- Total Carbs: 35.3 g
- Dietary Fiber: 2.5 g
- Protein: 17.4 g
View full nutritional breakdown of Macaroni & Cheese, Broccoli, Ham Bake calories by ingredient
Introduction
Great comfort food for a cold night. Great comfort food for a cold night.Number of Servings: 6
Ingredients
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1 cup ham, diced
8 oz Elbow Macaroni
1 can Cheddar Soup
1/2 cup 2% Milk
5 oz frozen broccoli
1 cup shredded cheddar cheese
Spices to taste
Directions
Preheat oven to 350 degrees.
Cook the macaroni according to package direction.
Defrost the broccoli.
Mix together the soup, milk and spices. Add the macaroni, ham. broccoli and 1/2 the cheese. Spray a casserole dish with PAM. Pour in mixture. Cook in oven for 30 minutes. Sprinkle the rest of the cheese on top and cook until it's melted. Remove from oven and let sit for 5 minutes.
Makes 6 - 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JOCYMC.
Cook the macaroni according to package direction.
Defrost the broccoli.
Mix together the soup, milk and spices. Add the macaroni, ham. broccoli and 1/2 the cheese. Spray a casserole dish with PAM. Pour in mixture. Cook in oven for 30 minutes. Sprinkle the rest of the cheese on top and cook until it's melted. Remove from oven and let sit for 5 minutes.
Makes 6 - 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JOCYMC.
Member Ratings For This Recipe
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