Food Club Peanut Butter Scotchroo
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 577.7
- Total Fat: 24.3 g
- Cholesterol: 0.0 mg
- Sodium: 234.0 mg
- Total Carbs: 84.7 g
- Dietary Fiber: 1.3 g
- Protein: 10.5 g
View full nutritional breakdown of Food Club Peanut Butter Scotchroo calories by ingredient
Introduction
Peanut Butter Scotchroo Peanut Butter ScotchrooNumber of Servings: 12
Ingredients
-
22 tbsp Food Club Real Milk Chocolate Chips
19 tbsp Food Club Peanut Butter Chips
16 tbsp Karo Light Corn Syrup with Real Vanilla
48 tsp Granulated Sugar
6 cup Kellogg's Rice Krispies
16 tbsp Jif Creamy Peanut Butter
Directions
1. Low heat cook Karo syrup, peanut butter, and sugar together until mix
2. Mix Rice Krispies with syrup mixture and place in cake pan
3. Cool mixture
4. Melt chips together until soft and pour on top of rice krispies
5. Let cool and cut
Serving Size: 12 serving
2. Mix Rice Krispies with syrup mixture and place in cake pan
3. Cool mixture
4. Melt chips together until soft and pour on top of rice krispies
5. Let cool and cut
Serving Size: 12 serving