Food Club Peanut Butter Scotchroo

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 577.7
  • Total Fat: 24.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 234.0 mg
  • Total Carbs: 84.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 10.5 g

View full nutritional breakdown of Food Club Peanut Butter Scotchroo calories by ingredient


Introduction

Peanut Butter Scotchroo Peanut Butter Scotchroo
Number of Servings: 12

Ingredients

    22 tbsp Food Club Real Milk Chocolate Chips
    19 tbsp Food Club Peanut Butter Chips
    16 tbsp Karo Light Corn Syrup with Real Vanilla
    48 tsp Granulated Sugar
    6 cup Kellogg's Rice Krispies
    16 tbsp Jif Creamy Peanut Butter

Directions

1. Low heat cook Karo syrup, peanut butter, and sugar together until mix
2. Mix Rice Krispies with syrup mixture and place in cake pan
3. Cool mixture
4. Melt chips together until soft and pour on top of rice krispies
5. Let cool and cut

Serving Size: 12 serving