Persimmon Raisin Bars

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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 119.5
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 138.0 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.2 g

View full nutritional breakdown of Persimmon Raisin Bars calories by ingredient


Introduction

Pace yourself with these yummy treats! They make great snacks for get togethers. Pace yourself with these yummy treats! They make great snacks for get togethers.
Number of Servings: 40

Ingredients

    3 fruit (2-1/2" dia) Japanese Persimmons
    1.5 tsp Baking Soda
    2 large Egg white, fresh
    1.5 cup Granulated Sugar
    .75 cup Olive Oil
    1.5 cup, packed Raisins
    2.625 cup Flour - Gold medal all purpose flour
    1.5 tsp Salt
    1.5 tsp Cinnamon, ground
    1.5 tsp Nutmeg, ground
    .3 tsp Cloves, ground


Tips

You can use dates instead of raisins, if you prefer.


Directions

In small bowl, combine persimmons and baking soda. Set aside.
In large bowl, lightly whisk egg whites, then add sugar, oil, and raisins. Set aside.
In medium bowl, combine flour, salt, and spices.
Add flour mixture to raisin mixture alternately with persimmon mixture. Mix only until blended.
Spread batter evenly on medium-sized buttered and floured cookie sheet.
Bake at 350F for 22 minutes, or until toothpick comes out clean.

Serving Size: Makes 40 servings

Number of Servings: 40

Recipe submitted by SparkPeople user KATERUSSELL010.

TAGS:  Desserts |