Parmesan Potatoes

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 333.7
  • Total Fat: 2.8 g
  • Cholesterol: 6.6 mg
  • Sodium: 501.5 mg
  • Total Carbs: 67.6 g
  • Dietary Fiber: 8.3 g
  • Protein: 10.9 g

View full nutritional breakdown of Parmesan Potatoes calories by ingredient


Introduction

A great side dish. A great side dish.
Number of Servings: 5

Ingredients

    1/2 C Kraft Fat Free Italian Salad Dressing
    1/2 C Parmesan Cheese, shredded
    5 Potatoes sliced into strips

Directions

Preheat oven to 350 degrees.

Slice potatoes into strips place in baggie. Add italitan dressing marinade for 30 mintues. Place on baking sheet cook for 25 minutes then turn over. Cook for another 20 mintues then sprinkle with parmesan cheese. Return to oven to melt cheese.

Number of Servings: 5

Recipe submitted by SparkPeople user KYSENORITA.