Cole Slaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 13.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.8 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.4 g

View full nutritional breakdown of Cole Slaw calories by ingredient
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Number of Servings: 6


    3 C Fresh Express Cole Slaw mix
    3 Tbsp Kraft's Non Fat Mayonaisse
    4 Tbsp. chopped raw onion
    caraway seed, salt and pepper to taste


1. Add cole slaw mix, mayo, choppedonion, salt, pepper and caraway seed to a large bowl.
2. Mix well.
3. Cover and refrigerate until needed that day.

Serves 6 - 1/2 C servings

Number of Servings: 6

Recipe submitted by SparkPeople user KPHICKEY.

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Member Ratings For This Recipe

  • Super easy to make and delicious. I added a tbl of white vinegar to make it a little moister. - 7/14/08

    Reply from KPHICKEY (7/14/08)
    Thanks for the idea re: white vinegar, I appreciate it. You can also add shredded carrots and purple cabbage for color.

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