Homemade Ground Beef Chili

Homemade Ground Beef Chili
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 152.7
  • Total Fat: 5.2 g
  • Cholesterol: 16.1 mg
  • Sodium: 725.5 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 6.8 g

View full nutritional breakdown of Homemade Ground Beef Chili calories by ingredient


This is a basic ground beef chili. This is a basic ground beef chili.
Number of Servings: 24


    1 cup, chopped Onions, raw
    1 15 oz can tomato sauce
    16 oz Ground beef
    3 15 oz cans kidney beans or beans of choice
    1 23 oz (family size) can of tomato soup
    2 28 oz cans Crushed tomatoes (canned)
    2 envelopes - McCormick 1.25 oz packet or your own
    2 15 oz cans diced fire roasted tomatoes or tomatoes of choice


Cook hamburger and onion until beef is no longer pink. Add to 6 quart crock pot. Rinse kidney beans before adding. Add all the rest and mix well. Cook on Low 8 hours or low for 4 hours.

Serving Size: Makes 24- 1 cup servings