Eazy Pizza Crust

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 108.2
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Eazy Pizza Crust calories by ingredient
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Number of Servings: 8


    1 cup all purpose flour
    1 cup whole wheat flour
    1 pkg yeast
    1/2 tsp salt
    8 oz water warmed to 110 degrees
    2 tsp canola oil


Preheat oven to 400 degrees
Combine all dry ingredients, except for whole wheat flour, into large mixing bowl. Next add liquid ingredients and gradually add whole wheat flour until dough mixture is stiff. You may had to add a bit more flour. Cover the bowl with a clean towel and set aside for about 20-25 minutes allowing the dough to rise. Empty dough onto a clean floured surface. Knead 6-8 times. Roll until desired shape. Place onto prepared pizza pan (sprayed with Pam), add toppings. Bake at 400 for 20-25 minutes

Number of Servings: 8

Recipe submitted by SparkPeople user JWAHLTON.

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