salted caramel fat bombs KETO
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 95.9
- Total Fat: 10.1 g
- Cholesterol: 31.0 mg
- Sodium: 43.2 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.9 g
View full nutritional breakdown of salted caramel fat bombs KETO calories by ingredient
Introduction
A great way to get your caramel fix on keto. A great way to get your caramel fix on keto.Number of Servings: 16
Ingredients
-
6 oz Cream Cheese
6 tbsp Heavy Whipping Cream
1 tsp Vanilla Extract
1.5 tsp caramel Extract
4 tsp Pyure Organic Stevia Blend Sweetner - adjusted carbs for erythritol (by BERIEDER)
.5 tsp Pink Himalayan Sea Salt (Evolution Salt Co) (by TAMMAGDALENO)
6 tbsp Butter, unsalted
Tips
they melt fairly fast, so don't let them sit out too long.
Directions
* soften cream cheese and butter in microwave until soft (45 seconds) then combine well in a food processor or blender
*next add in the extracts and cream, and blend well again
*finally add in the Pyure and salt, process for 2 minutes.
**mixture will be thick, place TBSP full on a parchment lined cookie sheet, or pour into lined mini muffin tin, and freeze in freezer for 1 hour.
store in freezer.
Serving Size: makes 16 fat bombs
Number of Servings: 16
Recipe submitted by SparkPeople user HAT_WRIGHT.
*next add in the extracts and cream, and blend well again
*finally add in the Pyure and salt, process for 2 minutes.
**mixture will be thick, place TBSP full on a parchment lined cookie sheet, or pour into lined mini muffin tin, and freeze in freezer for 1 hour.
store in freezer.
Serving Size: makes 16 fat bombs
Number of Servings: 16
Recipe submitted by SparkPeople user HAT_WRIGHT.