Veggie Pizza

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 56.7
  • Total Fat: 3.2 g
  • Cholesterol: 5.3 mg
  • Sodium: 134.5 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.3 g

View full nutritional breakdown of Veggie Pizza calories by ingredient



Number of Servings: 24

Ingredients

    Dinner Roll refrigrated dough, Cream Cheese, Radish 1small, 1 cup of chopped carrott and one cup of chopped broccoli.

Directions

Roll out dough and make it into one flatt layer on a cookie sheet. Cook it for amount of time and temp on the dough directions. When cooled spread Cream cheese over it and chopp up radish and spread out among the dough and cream cheese

Number of Servings: 24

Recipe submitted by SparkPeople user HERRAHADES.