First Place Pizza
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 187.8
- Total Fat: 7.0 g
- Cholesterol: 67.7 mg
- Sodium: 680.2 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.6 g
- Protein: 16.5 g
View full nutritional breakdown of First Place Pizza calories by ingredient
Introduction
If you are craving pizza, try this If you are craving pizza, try thisNumber of Servings: 8
Ingredients
-
1 (4oz) can of chopped mushrooms
1 cup of soft breadcrumbs (or 2 slices of whole wheat)
1 egg
1/2 tsp of salt
dash of pepper
1 lb. ground chuck
1/2 tsp oregano
2 oz of low fat mozzarella cheese
1 (5 1/2 oz) can of pizza sauce
1/4 cup of chopped onion
1/4 cup of green pepper
Directions
1. Drain mushrooms, reserve liquid, add water if necessary to equal 1/2 cup. Add breadcrumbs, egg (slightly beaten), salt, and pepper. Let stand 5 minutes. Add ground chuck, oregano, half the mushrooms, mix lightly.
2. In 9" pie plate, form a "meat" crust.
3. Use 1/2 of the cheese to make a layer of cheese. Top with pizza sauce, onion, green pepper, and remaining mushrooms. Sprinkle with oregano.
4. Bake at 350 degrees for 55 minutes. Top with remaining cheese; bake 5 more minutes. Let stand 10 minutes before serving.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user CALCTEACH.
2. In 9" pie plate, form a "meat" crust.
3. Use 1/2 of the cheese to make a layer of cheese. Top with pizza sauce, onion, green pepper, and remaining mushrooms. Sprinkle with oregano.
4. Bake at 350 degrees for 55 minutes. Top with remaining cheese; bake 5 more minutes. Let stand 10 minutes before serving.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user CALCTEACH.