mushroom turkey burgers

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 223.3
  • Total Fat: 9.7 g
  • Cholesterol: 81.3 mg
  • Sodium: 269.9 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 22.9 g

View full nutritional breakdown of mushroom turkey burgers calories by ingredient
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low fat and calories and delicious low fat and calories and delicious
Number of Servings: 4


    1 pound ground turkey 93/7 lean
    2 packs mccormick brown gravy
    1 small can mushrooms pieces and stems
    1 can cream of mushroom soup


mix ground turkey and 1/2 pack brown gravy and 3 tbs of cream of mushroom in a bowl make into 4 even patties..coat frying pan with fat free cooking spray fry seperate pan make the rest of the brown gravy plus other pack as directed once gravy starts to thicken add 1/2 can of mushrooms and 1/4 cup cream of chicken soup cook for another 5 minutes add turkey patties to the gravy mixture when they are done..

Number of Servings: 4

Recipe submitted by SparkPeople user FREAKWILDE25.

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