Caldo Verde (cls)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,457.3
  • Total Fat: 83.1 g
  • Cholesterol: 400.0 mg
  • Sodium: 6,697.8 mg
  • Total Carbs: 97.0 g
  • Dietary Fiber: 13.7 g
  • Protein: 96.8 g

View full nutritional breakdown of Caldo Verde (cls) calories by ingredient


Introduction

Diabetes friendly dish Diabetes friendly dish
Number of Servings: 1

Ingredients

    3.0 tbsp Extra Virgin Olive Oil
    2.0 clove Garlic
    454.0 Grams Potato, raw
    1.0 large Onions, raw
    .5 lb kale greens
    6.0 cup Campbell's low sodium chicken broth
    8.0 serving Jones Chicken Sausage Links (4 sausages)

Directions

Heat olive oil brown sausage in coin size pieces, add onion and garlic. Add chicken broth and potatoes simmer for 10 minutes, add kale continue to simmer until tender

Serving Size: Makes 8 1.5 cup servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user ST3V3148.