Stewed Red Kidney Beans
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 131.7
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 547.4 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 7.2 g
- Protein: 7.2 g
View full nutritional breakdown of Stewed Red Kidney Beans calories by ingredient
Introduction
Latin style Stewed Red Kidney Beans Latin style Stewed Red Kidney BeansNumber of Servings: 4
Ingredients
-
1 tbsp csnola oil
3 tbsp Sofrito Boricua Mix
1/2 cup of canned tomato sauce
1 can (15.5 oz) Goya Premium Red Kidney Beans
Directions
IIn a medium saucepan add the oil and sofrito mix.
Cook on Medium for 5 minites. Add Tomato sauce and cook an additional 5 minutes.
Add Beans and two cups of water and cook for 20 minutes on medium.
Can add cubed potatoes or squash. This could require an additional 10 minutes of cooking
Number of Servings: 4
Recipe submitted by SparkPeople user BOBB1216.
Cook on Medium for 5 minites. Add Tomato sauce and cook an additional 5 minutes.
Add Beans and two cups of water and cook for 20 minutes on medium.
Can add cubed potatoes or squash. This could require an additional 10 minutes of cooking
Number of Servings: 4
Recipe submitted by SparkPeople user BOBB1216.