fish taco

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 391.7
  • Total Fat: 19.1 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,373.1 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 5.7 g
  • Protein: 15.6 g

View full nutritional breakdown of fish taco calories by ingredient



Number of Servings: 1

Ingredients

    fish fillet
    salsa
    lettuce
    flour tortillas

Directions

Cook fish according to directions on the box.
when ready put fishin center of tortilla but lettuce and salsa on top. Fold and eat. Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user BB2201.

TAGS:  Fish | Dinner | Fish Dinner |