vanilla blueberry ice cream parfait

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 215.9

Total Fat: 19.1 g
Cholesterol: 53.9 mg
Sodium: 86.7 mg
Total Carbs: 8.2 g
Dietary Fiber: 0.9 g
Protein: 3.9 g

View full nutritional breakdown of vanilla blueberry ice cream parfait calories by ingredient

Introduction

Low carb vanilla blueberry ice cream Low carb vanilla blueberry ice cream

Minutes to Prepare: 10

Minutes to Cook: 50

Number of Servings: 6

Ingredients

12.0 oz Almond Milk, Unsweetened Vanilla

20.0 fl oz Half and Half Cream

2.0 fl oz Heavy Whipping Cream

2.0 tsp Vanilla extract

4.0 packets Stevia or to taste

0.5 cup, unthawed Blueberries, frozen (unsweetened)

4.0 tbsp chopped walnuts

Directions

Stir almond milk, half and half, cream, vanilla and stevia together. Place in ice cream maker and process as directed. Once done layer blueberries walnuts and ice cream in 6 individual 1 cup containers.

Serving Size: 6