lamb kofta kebabs w turm dip sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.4
  • Total Fat: 19.9 g
  • Cholesterol: 62.1 mg
  • Sodium: 1,793.5 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 14.3 g

View full nutritional breakdown of lamb kofta kebabs w turm dip sauce calories by ingredient


Introduction

lamb kebabs w turm dip sauce lamb kebabs w turm dip sauce
Number of Servings: 8

Ingredients

    24 oz Lamb, Ground
    8 tbsp minced onions (by GRANDCRACKER)
    12 tsp Cavendar Greek Seasoning (by CHEMRULZ)
    .5 cup minced fresh parsley (1 cup=48 tsp) (by CHUCKLES07)
    4 clove Garlic
    1 tsp Salt, Sifto Table Salt (by FAREWELLBC)

Directions

Bowl, lamb, s, garlic, Gr ssng, onion, parsley, mix. Divide 8. Chill.
bring to RmT, 1/2 hr. Grill 3 min/side. Serve dipping sauce
2T alm bu, 1T tahini, 2T EVOO 1 1/2 lemon j, 1 1/2 T apple cider vinegar, 2 cloves garlic, pressed, 1/2 t turmeric, 1/4 t salt, 1/8 t p.

Serving Size: 8 - 3oz patties

Number of Servings: 8

Recipe submitted by SparkPeople user DANCE66.

TAGS:  Beef/Pork |