Keto Broccoli Bacon Ranch salad recipe

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 339.5
  • Total Fat: 34.9 g
  • Cholesterol: 58.3 mg
  • Sodium: 950.9 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 5.5 g

View full nutritional breakdown of Keto Broccoli Bacon Ranch salad recipe calories by ingredient


Introduction

A great side dish for chicken or beef. This a a refreshing take on pasta salad. SOOO quick & easy A great side dish for chicken or beef. This a a refreshing take on pasta salad. SOOO quick & easy
Number of Servings: 6

Ingredients

    24oz Broccoli, frozen
    1CPrimal Kitchen MAyo
    6 strips thick cut Bacon,--if thin use 8
    2TBSP Ranch(Dry) Dip Mix Hidden Valley Ranch
    salt & pepper to taste

Tips

add a little cheese to make it even closer to the traditional pasta salad--it will change the nutriion


Directions

Prepare frozen broccoli according to package directions, then pour into a large bowl, next add the mayo and ranch, stirring well to combine,
Then add in the ranch mix and stir well again.

Finally using scissors cut the bacon into small bits and stir everything together.


add a little salt & pepper to taste

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user HAT_WRIGHT.