Extra Easy Vegan Chocolate Pudding

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 171.5
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.5 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 4.4 g
  • Protein: 10.0 g

View full nutritional breakdown of Extra Easy Vegan Chocolate Pudding calories by ingredient
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Introduction

This is a very healthy pudding that is also delicious! You can also freeze it to make "ice cream". If you want it sweeter, add another banana, agave nectar, maple syrup or processed sugar (to taste).

I usually have this as a snack after work/school to raise my energy. It's high protein and filling. It's also great if you're craving something chocolatey and/or sweet and don't want to indulge too much.
This is a very healthy pudding that is also delicious! You can also freeze it to make "ice cream". If you want it sweeter, add another banana, agave nectar, maple syrup or processed sugar (to taste).

I usually have this as a snack after work/school to raise my energy. It's high protein and filling. It's also great if you're craving something chocolatey and/or sweet and don't want to indulge too much.

Number of Servings: 3

Ingredients

    One package of firm Silken tofu
    1/4 cup of cocoa (unsweetened)
    1-2 Bananas
    1-2 tbsp vanilla extract
    Optional: 1-3 tbsp agave nectar/maple syrup/sugar (to taste)

Directions

Add all ingredients into a food processor or blender. Blend until smooth and serve.

Number of Servings: 3

Recipe submitted by SparkPeople user RESPLENDENT.

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