Cauliflower Fried Rice with Chicken Breast

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 342.4
  • Total Fat: 15.8 g
  • Cholesterol: 73.1 mg
  • Sodium: 1,113.9 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 7.3 g
  • Protein: 33.2 g

View full nutritional breakdown of Cauliflower Fried Rice with Chicken Breast calories by ingredient
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Introduction

Cauliflower Fried Rice with Chicken Breast Cauliflower Fried Rice with Chicken Breast
Number of Servings: 4

Ingredients

    2 tbsp Peanut Oil
    2 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
    1 cup, chopped Carrots, raw
    907 Cauliflower, raw
    3 clove Garlic
    4.50 tsp Ginger Root
    1.50 tbsp chili sauce - Sambal Oelek Paste of Chili
    4 serving Green Onion (fresh-1 stalk)
    1.50 tbsp Trader Joe's Toasted Sesame Oil
    6 tbsp Kikkoman Low Sodium Soy Sauce

Directions

You must cook it until it is done.

Serving Size: makes 4 servings

TAGS:  Poultry |

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Member Ratings For This Recipe



  • Delicious!!! - 4/5/19

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