QCSAHP - Spaghetti Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 380.7
  • Total Fat: 16.6 g
  • Cholesterol: 116.6 mg
  • Sodium: 749.7 mg
  • Total Carbs: 35.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.1 g

View full nutritional breakdown of QCSAHP - Spaghetti Pie calories by ingredient
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Number of Servings: 6


    See nutritional calculations. The calculations do not include the butter in the original recipe.


Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user JLOHERN.

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