Viks Pizza Margarita

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 162.1
  • Total Fat: 12.3 g
  • Cholesterol: 9.8 mg
  • Sodium: 186.2 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.3 g

View full nutritional breakdown of Viks Pizza Margarita calories by ingredient
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Fresh, light, pizza that explodes with the flavors of summer. Fresh, light, pizza that explodes with the flavors of summer.
Number of Servings: 4


    Olive Oil, 2 tbsp
    Red Ripe Tomatoes, 2 plum tomato
    Basil, 2 tbsp
    Garlic, 1 clove
    Goat Cheese, Soft, 3 oz
    Pizza Crust Dough, 1 serving


Oven 400 degrees Serves 4

Prepare the pizza shell by brushing 1 Tbsp of olive oil on it and bake in oven for 5 minutes.

Remove and place thinly sliced tomatoes, and crumbled goat cheese on top of crust. Return to oven and bake until crust is brown and cheese is bubbly.

Remove and tear basil leaves over top, drizzle rest of olive oil on top. Salt and pepper to taste.
Serve immediately.

Number of Servings: 4

Recipe submitted by SparkPeople user VIKIVALE.

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