vegetarian taco pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 251.1
  • Total Fat: 13.7 g
  • Cholesterol: 22.2 mg
  • Sodium: 784.2 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 10.3 g

View full nutritional breakdown of vegetarian taco pizza calories by ingredient
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Number of Servings: 8


    prepare pizza crust as directed,
    spread pizza sauce on crust
    heat refried beans and spread them on crust
    top with onions, 1/2 cheese, 1/2 tomatoes
    top with remaining cheese, tomatoes, and lettuce


Bake 350 for about 20 minutes, or until cheese is melted

Number of Servings: 8

Recipe submitted by SparkPeople user GIGS103102.

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