Easy Parmesan Tuna Patties
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 136.2
- Total Fat: 7.8 g
- Cholesterol: 75.4 mg
- Sodium: 375.1 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.8 g
- Protein: 9.3 g
View full nutritional breakdown of Easy Parmesan Tuna Patties calories by ingredient
Introduction
These tuna patties are great paired with a nice salad or even a nice rice side dish. These tuna patties are great paired with a nice salad or even a nice rice side dish.Number of Servings: 6
Ingredients
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2 Cans Hill Country Fare Chunk Light Tuna in Water - Drained
2 Large Eggs
2 Tsp Lemon Juice 'Real Lemon' 100% juice
3 TBSP Kraft Grated Parmesan Cheese
1/2 Cup Progresso Italian Style Bread Crumbs
3 TBSP Diced Raw Onion
1 Tsp Garlic powder
1 Tsp Onion powder
1 dash Salt
1 dash Pepper, black
2 TBSP Olive Oil
1/4 Tsp Celery Salt
Tips
Refrigerate the patties for a few hours so that they hold together better when frying.
Directions
Beat eggs and lemon juice in a bowl; stir in Parmesan cheese, Garlic Powder, Onion Powder, Celery Salt and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Shape tuna mixture into Six 1/2 inch-thick patties. Season with a Dash or Black Pepper & Salt to each patty.
Heat Olive oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.
Serving Size: Makes 6 ( 1/2" patties)
Number of Servings: 6
Recipe submitted by SparkPeople user TXSASSY76.
Heat Olive oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.
Serving Size: Makes 6 ( 1/2" patties)
Number of Servings: 6
Recipe submitted by SparkPeople user TXSASSY76.
