Peel a Pound Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 79.2
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 5,465.4 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 4.5 g
- Protein: 2.9 g
View full nutritional breakdown of Peel a Pound Soup calories by ingredient
Introduction
This is a great, healthy soup that is easy to make! This is a great, healthy soup that is easy to make!Number of Servings: 8
Ingredients
-
5 large Carrots, chopped
1/2 green cabbage, chopped
1/2 red Cabbage, chopped
1/2 Onion, cut
6 stalks Celery, cut
1 Green Pepper, cut
1 med Zucchinni, Cut
1 lg can tomatoes
1 pkg onion soup mix
Water, 8 cups (or enough to just cover veggies)
add pepper and parsley to taste
Directions
Cut all vegetables and add more or less of your favorites! Add everything to a large pot and simmer covered for 2 hours. This is so yummy and you get a lot of soup for a low calories and fat!!!
Number of Servings: 8
Recipe submitted by SparkPeople user MISJANUARY1.
Number of Servings: 8
Recipe submitted by SparkPeople user MISJANUARY1.