Salsa Verde enchilada casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 135.3
- Total Fat: 4.8 g
- Cholesterol: 21.0 mg
- Sodium: 217.4 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.1 g
- Protein: 9.0 g
View full nutritional breakdown of Salsa Verde enchilada casserole calories by ingredient
Introduction
Yum YumNumber of Servings: 12
Ingredients
-
6.0 ounces Chicken Breast (cooked), no skin, roasted
0.25 cup Half and Half Cream
0.5 cup (8 fl oz) Chicken Broth
8.0 tortilla, medium (approx 6" dia) Corn Tortillas
2.0 cup Kraft Shredded 2% Mexican Four Cheese blend
3.0 cup salsa verde
Directions
It's a casserole
Serving Size: Makes 12 servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user CLEOTTI.
Serving Size: Makes 12 servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user CLEOTTI.