Mini Turkey Meatloaves

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 133.9

Total Fat: 4.9 g
Cholesterol: 58.3 mg
Sodium: 278.7 mg
Total Carbs: 6.2 g
Dietary Fiber: 0.3 g
Protein: 15.6 g

View full nutritional breakdown of Mini Turkey Meatloaves calories by ingredient

Introduction

Muffin size meatloaf Muffin size meatloaf

Minutes to Prepare: 15

Minutes to Cook: 45

Number of Servings: 4

Ingredients

0.5 large Egg, fresh, whole, raw

1.0 tsp Garlic powder

1.0 tbsp Parsley

0.15 cup Bread crumbs, dry, grated, seasoned

8.0 oz Ground Turkey - 97% fat free extra lean white turkey

1.0 serving Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g)

2.0 tbsp Ketchup, Heinz

Directions

Combine with hands - turkey, breadcrumbs, egg, parsley, garlic powder, salt and pepper. Press into 4 muffin tins. Too with 1/2 slice of bacon for each. Spoon half the ketchup on top. Bake 25 min. Top with remaining ketchup. Bake another 20 min. Serving Size: 1 muffin

Number of Servings: 4.0

Recipe submitted by SparkPeople user ECRONKHI.