Raspberry Compote

Raspberry Compote
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 50.3
  • Total Fat: 1.0 g
  • Cholesterol: 0.8 mg
  • Sodium: 15.6 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 0.3 g

View full nutritional breakdown of Raspberry Compote calories by ingredient


Introduction

Ready in minutes, this tangy and sweet compote is a great companion to ice cream, cheesecake, hot oatmeal - or a warm brownie. I also like to freeze it in an ice cube tray and add it to sparkling cider or club soda. Ready in minutes, this tangy and sweet compote is a great companion to ice cream, cheesecake, hot oatmeal - or a warm brownie. I also like to freeze it in an ice cube tray and add it to sparkling cider or club soda.
Number of Servings: 12

Ingredients

    3 cup Raspberries
    5 tbsp Honey
    2.5 tsp lemon juice
    .25 tsp Cinnamon, ground
    2 tbsp Land O Lakes light butter with canola oil

Directions

- Melt butter in a medium sauce pan
- Stir in honey, lemon juice and cinnamon and raspberries
- Bring to a boil
- reduce heat, simmer 5 minutes, stirring frequently

Serving Size: makes twelve 1/4 cup servings

TAGS:  Desserts |