Creamy Dijon-Balsamic Dressing

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 44.6

Total Fat: 3.5 g
Cholesterol: 0.0 mg
Sodium: 200.8 mg
Total Carbs: 1.7 g
Dietary Fiber: 0.0 g
Protein: 1.5 g

View full nutritional breakdown of Creamy Dijon-Balsamic Dressing calories by ingredient

Introduction

This is one of my all-time favorite dressings! I love the thick consistency that clings to ingredients. I love the acidic kick. This is one of my all-time favorite dressings! I love the thick consistency that clings to ingredients. I love the acidic kick.

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

1/4 cup Siggis - Plain - Icelandic Style Skyr - 0% Milkfat

1/2 tbsp Dijon Mustard

2 tbsp Balsamic Vinegar

1 tbsp Extra Virgin Olive Oil

1 clove Garlic, minced

Salt, to taste

Black Pepper, to taste

Directions

mix yogurt and mustard.
whisk in balsamic vinegar.
Whisk in oil.
stir in garlic, salt, and pepper

enjoy!

Yield: approx 1/2 cup

Serving Size: 2 tbsp