chicken and broccoli alfredo

chicken and broccoli alfredo

4.9 of 5 (19)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 310.1
  • Total Fat: 14.2 g
  • Cholesterol: 90.8 mg
  • Sodium: 778.2 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 16.2 g

View full nutritional breakdown of chicken and broccoli alfredo calories by ingredient
Report Inappropriate Recipe

Submitted by:


kid friendly grown up meal

My picky children will eat every bite of this and we still get to eat food designed for adults.
kid friendly grown up meal

My picky children will eat every bite of this and we still get to eat food designed for adults.

Number of Servings: 8


    8 oz of fettuccine

    11 oz of chicken breast (I used boneless skinless for convience but have made it with leftover chicken as well)

    1 bunch broccoli (269.3 grams or 9.5 oz)

    2 16 oz jars of alfredo sauce (i used 1 light parmesan alfredo and 1 of creamy alfredo)

    italian seasoning, salt and pepper as desired


Chop broccoli into pieces
Chop chicken into pieces
start large pot of water to boil

Cook chicken through, season with italian seasoning, salt, and pepper

lightly cook broccoli pieces

cook fettuccine in boiling water, drain

combine chicken, broccoli, sauces and fettucine in large pot over low to medium heat stirring to ensure even mixing and heating

serve once everything is hot.

makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user EQUINOX_MC.

Rate This Recipe

Member Ratings For This Recipe

  • Incredible!
    3 of 3 people found this review helpful
    This was easy to make and very yummy. 4 out of 5 kids loved it. At our house that is the best rating you can get! - 8/10/08

    Reply from MRSCORRIE (8/13/08)
    I loved your comment, it made feel better about my own kids because it seems like at least one of them won't like each thing we make, although half the time it is a different one each time we make it. Like this recipe the first three times my middle one loved it but last time wouldn't touch it...

    Was this review helpful?   yes  No

  • Incredible!
    1 of 1 people found this review helpful
    Made this, but didn't use salt, pepper, or Italian seasoning. It wasn't needed and was still yummy! - 12/16/15

    Was this review helpful?   yes  No

  • 1 of 2 people found this review helpful
    WOW - isn't this an awful lot of sodium ? - 6/19/12

    Was this review helpful?   yes  No
  • Great. - 4/22/18

    Was this review helpful?   yes  No
  • thanks - 4/22/18

    Was this review helpful?   yes  No
  • This looks good I might try it - 3/26/18

    Was this review helpful?   yes  No
  • great - 1/22/18

    Was this review helpful?   yes  No
  • Great recipe. Very filling. Will definitely be making again - 6/2/17

    Was this review helpful?   yes  No
  • Wow,I've prepared this before and used leftover rotisserie chicken but this version is on for tomorrow,the stuffed chicken breast is today's dinner. - 9/25/11

    Was this review helpful?   yes  No
  • Almost everyone in my family loved this and finished off the batch I made. All but my picky 6 y/o went for 2nds. I used left over roasted chicken that I had. I increased the broccoli & chicken and used Butoni Light Alfredo sauce (2 -10oz tubs)which provided tons of sauce. WIll definitely make again - 9/23/11

    Was this review helpful?   yes  No
  • I make this all the time but I use spiral noodles and already cooked frozen Tyson's chicken fajita strips and just heat them in a pan with frozen broccoli then add the sauce and add it all to the noodles. My family loves this. - 6/23/11

    Was this review helpful?   yes  No
  • This is a great recipe. My family loves it. It is normally requested when I take suggestions for what everyone wants for dinner. - 3/16/11

    Was this review helpful?   yes  No
  • I love Alfredo and it's nice to know there is a way to incorporate it into my meal plans. Love, love, love it! - 1/24/11

    Was this review helpful?   yes  No
  • Thumbs Up! - 1/12/10

    Was this review helpful?   yes  No
  • This was sooooo yummy, served with bread and salad! The only thing I will change next time is use a little less alfredo sauce :-) - 7/7/09

    Was this review helpful?   yes  No
  • This was so easy for a busy woman like me!!! - 4/26/09

    Was this review helpful?   yes  No
  • We make this at least twice a month...great recipe! - 10/1/08

    Was this review helpful?   yes  No
  • This was awesome! My whole family ate it and I had no complaints, which is rare with 3 kids! It will definitly be a regular on my menu! - 9/14/08

    Was this review helpful?   yes  No
  • I make this al the time its awesome- try using some garden rotini insted of fettuccine - 9/10/08

    Was this review helpful?   yes  No
  • My hubby isn't much for alfredo but I love alfredo. I was shocked when he ate the leftovers the next day and said it was very good! I was happy with how easy it was to make and how great it tastes! - 8/30/08

    Was this review helpful?   yes  No
  • I'm not much of a cook so I was ecstatic when this meal was easy to make and delicious to eat! - 8/1/08

    Was this review helpful?   yes  No
  • better than the ready made stuff but just as simple - 7/24/08

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.