Low Carb Chicken Soup

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Nutritional Info

Servings Per Recipe: 5
Amount Per Serving
Calories: 115.7

Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 68.5 mg
Total Carbs: 12.9 g
Dietary Fiber: 3.2 g
Protein: 14.8 g

View full nutritional breakdown of Low Carb Chicken Soup calories by ingredient

Introduction

Yummy Yummy

Minutes to Prepare: 5

Minutes to Cook: 90

Number of Servings: 5

Ingredients

10.0 oz Chicken - Foster Farms Boneless Skinless Thin Cut Chicken Breast

0.5 cup, chopped Onions, raw

6.5 large (7-1/4" to 8-1/2" long) Carrots, raw

1.0 cup Leeks

1.0 tsp, crumbled Bay Leaf

Directions

On a low setting boil all ingredients for 90 minutes. Enjoy

Serving Size: 1/5 of recipe

Number of Servings: 5.0

Recipe submitted by SparkPeople user ELVENPRINCESS62.