Ginger Lemon Tea

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 46.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.0 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.2 g

View full nutritional breakdown of Ginger Lemon Tea calories by ingredient


Introduction

Bright fresh tasting beverage tastes great either hot or cold Bright fresh tasting beverage tastes great either hot or cold
Number of Servings: 6

Ingredients

    1.5 oz Paradise Green Dried Ginger Slices
    4 cup (8 fl oz) Water, tap
    1.0 fruit without seeds Lemons
    2.0 tbsp Aunt Sues Raw Wild Natural Honey

Directions

Fill pan with 1 quart of water. Cut lemon into thin slices. Place ginger slices and lemon slices into water. Bring water to a boil. Turn off heat and let steep for 20 minutes. Strain water into a pitcher and drink hot or refrigerate to serve cold. If desired, ginger slices can be preserved to make pickled ginger slices.

Serving Size: Makes (6) 6 oz servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user LDYGLFR2.