Pioneer Woman Seven Can Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 349.4
  • Total Fat: 11.4 g
  • Cholesterol: 32.0 mg
  • Sodium: 1,350.0 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 14.0 g
  • Protein: 19.6 g

View full nutritional breakdown of Pioneer Woman Seven Can Soup calories by ingredient
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Introduction

These seven simple ingredients (okay, eight!) result in the easiest soup on the planet. A bonus: Itís utterly yummy These seven simple ingredients (okay, eight!) result in the easiest soup on the planet. A bonus: Itís utterly yummy
Number of Servings: 6

Ingredients

    1 can (11.25 oz) Soup, chili beef, canned, condensed, commercial
    1 serving Beans, Kidney beans dark red 3 serv can
    1.5 cup Beans, pinto
    1.5 cup Beans, black
    1 cup RoTel Diced Tomates w/Chilies (1/2 cup serving) (by TERESASOTO10)
    1 cup Del Monte Organic Diced Tomates (by SHLYCU)
    8 oz Velveeta Cheese Product
    1 cup Yellow Sweet Corn, Canned

Directions

Without draining the cans, empty the corn, chili, kidney beans, pinto beans, black beans, tomatoes and tomatoes with green chilies into a large pot over high heat. Bring to a boil, reduce the heat and simmer for 10 to 15 minutes to bring all the flavors together. Add salt and pepper as needed.

Dice the cheese and stir it into the soup until melted. Serve immediately.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user BARBARAGEORGE.

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