Turkey Meatloaf w/Onion & Spinach
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 179.9
- Total Fat: 8.3 g
- Cholesterol: 88.5 mg
- Sodium: 101.2 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.4 g
- Protein: 18.0 g
View full nutritional breakdown of Turkey Meatloaf w/Onion & Spinach calories by ingredient
Introduction
Delicious low fat, low calorie meatloaf. WW points = 1 per serving Delicious low fat, low calorie meatloaf. WW points = 1 per servingNumber of Servings: 6
Ingredients
-
16 oz Turkey, Ground turkey, 93% lean
2 serving Panko breadcrumbs - 1/4 cup (by ELIZAREDD)
1 large Egg, fresh, whole, raw
.5 cup, chopped Onions, raw
1 cup Spinach, fresh
1 tsp Aldi Minced Garlic (by LTPACE610)
0.25 cup Happy Farms Preferred (Aldi) Shredded Swiss Gruyère Cheese (by GABIRUSZCZAK)
Directions
Pre-heat oven to 350 degrees.
Beat egg well. Combine all ingredients in bowl. From into loaf. Spray loaf pan with non-stick spray.
Bake at 350 for 45 minutes. Slice into 6 slices. Serve.
Serving Size: 1 slice
Number of Servings: 6
Recipe submitted by SparkPeople user GOLDIE_70.
Beat egg well. Combine all ingredients in bowl. From into loaf. Spray loaf pan with non-stick spray.
Bake at 350 for 45 minutes. Slice into 6 slices. Serve.
Serving Size: 1 slice
Number of Servings: 6
Recipe submitted by SparkPeople user GOLDIE_70.
