Rice

Rice
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 205.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.0 mg
  • Total Carbs: 44.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.3 g

View full nutritional breakdown of Rice calories by ingredient
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Introduction

Iwiw Iwiw
Number of Servings: 1

Ingredients

    1.0 cup White Rice, long grain, cooked

Directions

Uqu

Serving Size: Uuw

Number of Servings: 1.0

Recipe submitted by SparkPeople user QIUQIUUU.

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