TEXAS CAMPFIRE CHILI

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 458.0
  • Total Fat: 28.0 g
  • Cholesterol: 124.8 mg
  • Sodium: 1,164.8 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 41.2 g

View full nutritional breakdown of TEXAS CAMPFIRE CHILI calories by ingredient


Introduction

Good Good
Number of Servings: 5

Ingredients

    24.0 oz Beaf Lean Stew Meat (Cooked)
    24.0 oz V8 spicy hot
    1.0 cup Beef stock, home-prepared
    1.0 tsp Lea & Perrins, Worcestershire Sauce
    2.0 tbsp Chili powder
    0.5 tsp Salt
    0.25 tsp Pepper, black
    0.25 tsp Pepper, red or cayenne

Directions

Brown meat and onions add rest and simmer until done.

Serving Size: 1 1/2 cups

Number of Servings: 5.0

Recipe submitted by SparkPeople user CAJUNQUILTER.